Yuzu-maki (Yuzu Roll) Gunma Cold dry wind called ‘Karakkaze’ brows from mountains in winter in Gunma. Also, …
Konnyaku Miso Oden Gunma Many people think of konjac potato when it comes to local special product in Gun…
Jiri-yaki (Pancake with Miso Taste) Gunma There are many local dishes in Gunma used wheat flour, like ‘okirikomi’ (type of…
Gojiru (Soybean Miso Soup with Vegetables in Season) Gunma In Gunma, where farm products are grown a lot, many soybeans with rich flavor ar…
Sauce Katsu-don (Pork cutlet with Thick Sauce on Rice) Gunma Gunma is well-known for pork, as there are more than 30 kinds of brand pork ther…
Sukiyaki (Hotpot Cooked Beef and Vegetables with Soy sauce and Sugar) Gunma There are plenty of agricultural products in Gunma Prefecture; ‘Joushu-ushi’ (Be…
Catfish Tempura Gunma Itakura Town, located in the Toumou area of Gunma Prefecture, is so rich in wate…
Simmered Runner beans Gunma The Agatsuma region grows a variety of agricultural and livestock products, incl…
Tori Meshi (Grilled chicken on rice) Gunma Gunma Prefecture boasts its agricultural and livestock farm industry, and raisin…
Ayu Shioyaki (Grilled ‘Ayu’ Sweetfish with Salt) Gunma In Gunma, where there are many rivers with clear water, various river fish is gr…
Konnyaku no Shiraae (Konjac with mashed tofu salad) Gunma "Konnyaku no Shiraae" is a dish that uses konjac, dressed with a batter made of …
Gunma no Udon Gunma In Gunma, where there is a deeply rooted culture of consuming wheat-based dishes…
Joshu Kimpira (Stir-fried Carrot & Burdock Root) Gunma In 1983, the 38th National Athletic Meet “Akagi National Athletic Meet” was held…
Mayudama(Cocoon Balls) Gunma The sericulture industry has been thriving in Gunma for quite some time, and eve…
Amaneji/Amadango Gunma In Gunma, wheat is cultivated from the fall after the rice harvest is over, and …
Okirikomi/Okkirikomi Gunma Gunma is famous for its flour. It grows vigorously in well-drained rice paddies …